Wellness Restaurant, Italy

Nourish mind, body and spirit

The Preidlhof Way at the wellness restaurant Italy aims to revitalise the pleasure factor in the eating experience, to train the senses, to promote perception and body awareness, to achieve longer lasting, health benefits. It is not just what we eat, but why we eat, how and where.

A blue bowl holds a plated gourmet dessert topped with berries, green garnish and nuts on a white cream base.

A white bowl of fine dining soup with green garnish is served on a plate surrounded by herbs and dry ice.

A plated gourmet dish is served on a rectangular white plate with a blurred dining room in the background.

A plated dessert course with a small cup of cream, a white bowl of sauce and a yellow garnish on a woven placemat.

A small tomato garnish sits in a textured ceramic bowl on a white tablecloth.

A plated vegetable appetizer sits on a dark table setting with blurred wine glasses in the background.

Do I chew properly? Are my senses trained to their full potential, to smell, taste, and to describe? Are you aware of the 7 types of hunger? Guests booked on a retreat enjoy a series of special experience sessions based on mindful eating and sensory analysis. A lot of practical experience is integrated into the sessions to offer each guest a profound and enchanting experience.

our food philosophy

Cuisine at the wellness Restaurant, Italy

Pleasure for all senses

A gourmet salad in a black bowl sits beside beetroot sauce on a slate plate at a neatly set table.

A white bowl holds smooth tomato soup topped with herbs and berries.

Preidlhof Cuisine

Healthy Eating

Retreat guests enjoy the Wellness Healing Gourmet Menu at dinner.

At lunch time, guests on our retreats enjoy a varied Light Lunch Buffet, featuring an array of healthy and light dishes. These culinary creations are thoughtfully curated to perfectly complement your retreat experience and align with our Wellness Healing Gourmet philosophy. The focus remains on high-quality, nutritious ingredients that support your well-being throughout the day.

our retreats

This menu was created for Preidlhof by Emanuele Giorgione, the internationally renowned Healing Chef with the support of Dr. Med. Alexander Angerer, Preidlhof’s resident doctor. Predominantly plant-based and created to appeal to all the senses, the Wellness Healing Gourmet Menu is free of gluten, lactose, egg, soy, and sugar. Comprising 49 different recipes, the menu changes every evening and comprises seven courses incorporating ingredients according to the season. In the evening, retreat guests dine in the serene atmosphere of our Wellness Restaurant, where mindful eating and exquisite flavours come together for a holistic sensory experience.

our retreats